Candy wafers (I found them at a craft store)
Sprinkles
Wax paper
Start by melting a small handful of wafers in a bowl. Follow instructions on the package for melting in the microwave. Don’t use too many, because it starts to cool and harden after a while. Once the wafers are melted, I find it easiest to use a soup spoon to dip up some of the coating . It is easier than getting the pretzel down into the bowl, but do whatever works for you. Spin the a pretzel stick around in the coating covering about half the pretzel.
Have some sprinkles pour out onto a plate. Lay the pretzel on the sprinkles then lift it up and turn it. Put it down again and continue until it is cover in sprinkles. If you try to spin the pretzel, the coating will bunch up so it works better to lift and turn. Place the pretzel on a piece of wax paper and keep going until you run out of coating.
Recipe from www.glutenfreehomemaker.com
Print Recipe