Shutting Down

Shutting Down

Jun 13, 2011

Chicken Salad

4 c. cooked cubed chicken breasts
1/2 c. mayonnaise
1/2 tsp. onion powder
1/8 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. sliced almonds
1/4 c. raisins

Place the cubed chicken in a large bowl.
Sprinkle the onion powder, garlic powder, salt and pepper on top and toss to combine.
Add the mayonnaise and stir to coat the chicken well.
Add the almonds and raisins and toss.

Recipe from www.glutenfreehomemaker.com

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